47 research outputs found
Organic farming enhances parasitoid diversity at the local and landscape scales
1. The magnitude of the beneïŹts derived from organic farming within contrasting managed landscapes remains unclear and, in particular, the potential scale-dependent response of insect parasitoids is relatively unexplored. Identifying the scale at which parasitoids are affected by organic farming will be an important step to enhance their conservation. 2. We sampled tachinid parasitoids at the centre and margin of arable and grassland ïŹelds on paired organic and conventional farms located in landscapes with different proportions of organic land. A total of 192 ïŹelds were sampled in two biogeographical regions of the UK. 3. We found that the positive effect of organic farming on tachinid parasitoid diversity can be observed at multiple spatial scales. At the local scale, we found higher abundance and species richness of tachinid parasitoids on organic than on conventional farms and on ïŹeld margins than on ïŹeld centres. At the landscape scale, the diversity of tachinids was higher in landscapes with higher proportions of organic land. At both scales, the positive effect of organic farming was clear for arable ïŹelds, while it was almost neutral for grasslands. 4. Synthesis and applications. Any attempt to enhance parasitoid diversity in agricultural landscapes needs to consider the local management in relation to the habitat type, location within the ïŹeld and agricultural management in the surrounding landscape. To restore parasitoid diversity, the promotion of organic agriculture should aim to increase both the total extent of organic farming and the connectivity of individual farms. As the beneïŹts of organic farming to biodiversity clearly spread beyond individual farm boundaries, any assessment of organic farming should consider these positive externalities
Differential Proteomic Analysis of Arabidopsis thaliana Genotypes Exhibiting Resistance or Susceptibility to the Insect Herbivore, Plutella xylostella
A proteomic study was conducted to investigate physiological factors affecting feeding behaviour by larvae of the insect, Plutella xylostella, on herbivore-susceptible and herbivore-resistant Arabidopsis thaliana. The leaves of 162 recombinant inbred lines (Rils) were screened to detect genotypes upon which Plutella larvae fed least (P. xylostella-resistant) or most (P. xylostella-susceptible). 2D-PAGE revealed significant differences in the proteomes between the identified resistant and susceptible Rils. The proteomic results, together with detection of increased production of hydrogen peroxide in resistant Rils, suggest a correlation between P. xylostella resistance and the production of increased levels of reactive oxygen species (ROS), in particular H2O2, and that this was expressed prior to herbivory. Many of the proteins that were more abundant in the Plutella-resistant Rils are known in other biological systems to be involved in limiting ROS damage. Such proteins included carbonic anhydrases, malate dehydrogenases, glutathione S-transferases, isocitrate dehydrogenase-like protein (R1), and lipoamide dehydrogenase. In addition, patterns of germin-like protein 3 isoforms could also be indicative of higher levels of reactive oxygen species in the resistant Rils. Consistent with the occurrence of greater oxidative stress in the resistant Rils is the observation of greater abundance in susceptible Rils of polypeptides of the photosynthetic oxygen-evolving complex, which are known to be damaged under oxidative stress. The combined results suggest that enhanced production of ROS may be a major pre-existing mechanism of Plutella resistance in Arabidopsis, but definitive corroboration of this requires much further work
The evolution of transmission mode
This article reviews research on the evolutionary mechanisms leading to different transmission modes. Such modes are often under genetic control of the host or the pathogen, and often in conflict with each other via trade-offs. Transmission modes may vary among pathogen strains and among host populations. Evolutionary changes in transmission mode have been inferred through experimental and phylogenetic studies, including changes in transmission associated with host-shifts and with evolution of the unusually complex life cycles of many parasites. Understanding the forces that determine the evolution of particular transmission modes presents a fascinating medley of problems for which there is a lack of good data and often a lack of conceptual understanding or appropriate methodologies. Our best information comes from studies that have been focused on the vertical vs. horizontal transmission dichotomy. With other kinds of transitions, theoretical approaches combining epidemiology and population genetics are providing guidelines for determining when and how rapidly new transmission modes may evolve, but these are still in need of empirical investigation and application to particular cases. Obtaining such knowledge is a matter of urgency in relation to extant disease threats
A new integrated assessment framework for climate-smart nutrition security in sub-Saharan Africa : the integrated Future Estimator for Emissions and Diets (iFEED)
Funding statement This work was supported by the Biotechnology and Biological Sciences Research Council through UK Research and Innovation as part of the Global Challenges Research Fund, AFRICAP programme, grant number BB/P027784/1.Peer reviewedPublisher PD
DAF-16 and Î9 Desaturase Genes Promote Cold Tolerance in Long-Lived Caenorhabditis elegans age-1 Mutants
In Caenorhabditis elegans, mutants of the conserved insulin/IGF-1 signalling (IIS) pathway are long-lived and stress resistant due to the altered expression of DAF-16 target genes such as those involved in cellular defence and metabolism. The three Î9 desaturase genes, fat-5, fat-6 and fat-7, are included amongst these DAF-16 targets, and it is well established that Î9 desaturase enzymes play an important role in survival at low temperatures. However, no assessment of cold tolerance has previously been reported for IIS mutants. We demonstrate that long-lived age-1(hx546) mutants are remarkably resilient to low temperature stress relative to wild type worms, and that this is dependent upon daf-16. We also show that cold tolerance following direct transfer to low temperatures is increased in wild type worms during the facultative, daf-16 dependent, dauer stage. Although the cold tolerant phenotype of age-1(hx546) mutants is predominantly due to the Î9 desaturase genes, additional transcriptional targets of DAF-16 are also involved. Surprisingly, survival of wild type adults following a rapid temperature decline is not dependent upon functional daf-16, and cellular distributions of a DAF-16::GFP fusion protein indicate that DAF-16 is not activated during low temperature stress. This suggests that cold-induced physiological defences are not specifically regulated by the IIS pathway and DAF-16, but expression of DAF-16 target genes in IIS mutants and dauers is sufficient to promote cross tolerance to low temperatures in addition to other forms of stress
Microcosm experiments can inform global ecological problems
Global-scale environmental problems are rarely regarded as amenable to traditional scientific experiment. We argue here that small-scale experiments using âmodel organismsâ in microcosms or mesocosms can be a useful approach for apparently intractable global problems, such as ecosystem responses to climate change or managing biodiversity through the design of nature reserves. An experimental, small-scale research programme can easily be coupled with the development of theory and act as a stimulus to further research, thereby hastening both understanding of the issues and development of practical solutions. This process â from microcosm experiment to the development of practical application â has previously been influential but also has a long time lag. We suggest short-cuts in an attempt to stimulate the use of small-scale experiments to address globally urgent issues with meaningful policy implications
Food production vs. biodiversity: comparing organic and conventional agriculture.
Summary 1. A substantial proportion of the global land surface is used for agricultural production. Agricultural land serves multiple societal purposes; it provides food, fuel and fibre and also acts as habitat for organisms and supports the services they provide. Biodiversity conservation and food production need to be balanced: production needs to be sustainable, while conservation cannot be totally at the expense of crop yield. 2. To identify the benefits (in terms of biodiversity conservation) and costs (in terms of reduction in yields) of agricultural management, we examined the relationship between crop yield and abundance and species density of important taxa in winter cereal fields on both organic and conventional farms in lowland England. 3. Of eight species groups examined, five (farmland plants, bumblebees, butterflies, solitary bees and epigeal arthropods) were negatively associated with crop yield, but the shape of this relationship varied between taxa. It was linear for the abundance of bumblebees and species density of butterflies, concave up for the abundance of epigeal arthropods and butterflies and concave down for species density of plants and bumblebees. 4. Grain production per unit area was 54% lower in organic compared with conventional fields. When controlling for yield, diversity of bumblebees, butterflies, hoverflies and epigeal arthropods did not differ between farming systems, indicating that observed differences in biodiversity between organic and conventional fields are explained by lower yields in organic fields and not by different management practices per se. Only percentage cover and species density of plants were increased by organic field management after controlling for yield. The abundance of solitary wild bees and hoverflies was increased in landscapes with high amount of organic land. 5. Synthesis and applications. Our results indicate that considerable gains in biodiversity require roughly proportionate reductions in yield in highly productive agricultural systems. They suggest that conservation efforts may be more cost effective in low-productivity agricultural systems or on non-agricultural land. In less productive agricultural landscapes, biodiversity benefit can be gained by concentrating organic farms into hotspots without a commensurate reduction in yield